How quickly will I see results with the Kimecopak system?
Most members see significant improvements within 30-60 days. Our Basic members typically increase revenue by 25-40% in their first 90 days using our proven templates and strategies. Pro members often see 50-75% increases within 6 months, while Premium members with direct access to Kim's guidance frequently achieve 100%+ growth within the first year. The key is consistent implementation of our step-by-step system.
What makes this different from other F&B programs?
Unlike other programs created by consultants who've never run a restaurant, our system is built by Kim Vu, who actually operated YenKitchen and faced real F&B challenges. Every strategy has been tested in the trenches - from handling 170% cost increases during COVID to working 14-16 hour days. We provide done-for-you materials, not just theory. Plus, you get access to our exclusive supplier network with up to 40% cost savings, which often pays for your membership several times over.
Can I upgrade or downgrade my membership?
Absolutely! You can upgrade or downgrade your membership at any time with no penalties or long-term contracts. Many members start with Basic to test our system, then upgrade to Pro or Premium as their business grows. If you upgrade mid-month, you'll only pay the prorated difference. Downgrades take effect at your next billing cycle, and you keep access to your current tier until then.
Is there a money-back guarantee?
Yes! We offer a comprehensive 30-day money-back guarantee. If you implement our strategies and don't see measurable improvements in your business within 30 days, we'll refund your entire investment, no questions asked. We're confident in our system because it's based on real-world results from 500+ successful F&B owners. Your success is our reputation.
Do you work with all types of F&B businesses?
Yes! Our system works for restaurants, cafes, food trucks, catering companies, bakeries, bars, bubble tea shops, and any food & beverage business. The core principles of cost management, marketing, and operations are universal. We have specific templates and strategies for different F&B segments, and our Premium members get customized blueprints tailored to their specific market and business type.
Why should I trust Kim Vu and Kimecopak?
Kim isn't just a consultant - she's been exactly where you are. She opened YenKitchen with zero F&B experience, worked 14-16 hours daily handling everything from operations to marketing, and faced the same challenges you're facing now, including 170% cost increases during COVID. She closed her profitable restaurant specifically to help other F&B owners avoid the mistakes she made. With strategic partnerships including RBC Financial and serving all Canadian provinces, Kimecopak has proven results and the industry connections to back up our promises.
